BBQ Lobster

chuckles276

• 1 whole lobster
• 4 Tblsp melted butter
• 2 Tblsp lemon juice
• pinch of salt
• pinch of pepper
• 1 tsp minced garlic (optional)

1. Parboil the lobster so you don't end up with a nicely grilled outside and raw inside. Drop lobster in a pot of boiling water,remove after 5 minutes and drop in an ice bath to stop it from cooking any further.
2. Slice the lobster lengthwise all the way through into two halves. Clean out the tomalley (the green stuff) from the body.
3. With the same knife cut small slits in the claws to vent while cooking. Brush the exposed meat with a mixture of melted butter,lemon juice,salt,pepper and if you want the minced garlic.
4. Clean and lightly oil the grill and get your coals medium heat.Lay the lobster flesh side down and cook for about 5 minutes. Then turn over and brush more lemon butter mixture and cook shell side down for another 5 minutes. When finished the meat should be firm and opaque all the way through.
5. Serve with more lemon butter on the side enjoy.

Babs_Admin

Hi chuckles276,

Thanks for the recipe i will be sure to try it the next time i grab lobsters sounds yummy.

KENDO

I would never think to do this. It looks delicious with the ingredients your using.